Twister Cure Puck GEN 2 Environment Control System

Cure Puck Gen 2 is a smart, automated curing device designed to help herbs cure correctly and consistently. It continuously monitors humidity, CO2, and temperature inside the container and the curing room, then automatically vents the container only when needed.

By venting gases in a precise and controlled way, Cure Puck protects aroma compounds, improves flavour, and helps maintain ideal texture throughout the curing process.

Who Is It For?

Cure Puck Gen 2 is built for growers who already cure and want to automate their workflow, those looking to improve overall herb quality, and anyone who values data-driven precision and consistency.

By analysing key indicators in real time, Cure Puck removes guesswork and human error to deliver reliable, repeatable curing results.

• Protects herbs 24 hours a day, even during transport or power failure with built-in battery backup
• Real-time notifications alert you if temperature or moisture levels increase the risk of microbial growth
• Reduces labour by automating container venting across multiple containers
• Provides actionable data to refine curing methods and improve consistency

Gases are vented only when required, preventing over-drying or excess moisture exposure.

Monitoring and Sensors

• Real-time monitoring of container headspace and curing room environment
• High-accuracy, replaceable sensors with Hi-Def room sensing

Automation and Intelligent Control

• Hybrid Intelligent AutoCuring with One-Touch AutoCure and FunkGuard™
• Automatic container venting with custom cure timing
• Temperature compensation using VPD control
• CO2 limit control and Hydrate mode

System and Connectivity

• Enhanced CURE OS with increased processing power and memory
• Variable speed pump for precise venting control
• WiFi enabled remote access with smart notifications
• Battery backup for uninterrupted operation

Stabilise Water Activity

Advanced IoT technology stabilises water activity to preserve freshness, texture, and overall quality. Maintaining optimal balance supports a clean, controlled cure and long-term storage.

Improve Quality and Consistency

Precise environmental control improves aroma retention, flavour development, consistency, and shelf life, resulting in a more refined final product.

Automate the Process

Cure Puck automatically vents containers exactly when required, removing manual adjustments and ensuring dependable results every time.

Why Choose Cure Puck Over Manual Venting?

Manual venting relies on timing, memory, and controlled air conditions. Cure Puck continuously analyses conditions and automatically determines when and how long to vent, preventing damage caused by air that is too dry or too humid.

Remote Monitoring

Access live data and receive alerts wherever you are. Cure Puck helps protect herbs from environmental risks even when you are off-site.

Gain Key Insights

Use detailed environmental data to understand your curing conditions, fine-tune your process, and consistently produce high-quality results.

What’s Included in the Box

• Cure Puck unit
• Sensors x 2
• Probe covers
• Flanged nut
• Hose and diffuser
• Power supply